tagNon-Erotic PoetryHow to Render Lard

How to Render Lard

bygreenmountaineer©

After you disembowel the pig,

1. Pre-heat oven to two twenty-five.

2. Put the entrails in Pyrex.

3. Roast slowly for one hour.

4. Skim the protein particles.

5. Pour it through a colander.

6. Ann gets the lard for pastries and pies.

7. And the chitlins go to what's-her-name.

8. Leave the remains for maggots and flies.

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